Carrot Biscuit Balls Recipe

Ingredients:

• 5 large carrots
• 1 packet of petibör biscuits
• Half a cup of sugar
• Half a cup of walnuts
• 2 tablespoons of vegetable oil
• 1 teaspoon of cinnamon
• Desiccated coconut (for coating)

Instructions:

1. Grate the carrots using the smaller side of the grater. Add 2 tablespoons of vegetable oil and cook them in a non-stick pan until they change color.
2. Add the sugar and cook the carrots until they release their juice and it evaporates.
3. Add the cinnamon and crushed walnuts to the cooked carrots.
4. Break the biscuits into small pieces and add them to the carrot mixture. Mix well.
5. Shape the mixture into balls slightly larger than marbles and coat them with desiccated coconut.
6. Your easy and delicious snack is ready. Thanks to @gonul_mutfakta for the recipe.