Baked Spicy Potatoes
- 5-6 potatoes
- chili pepper
- Red powdered pepper
- black pepper
- liquid oil
We chop the potatoes and add the spices (more or less) oil and salt according to our taste. We put the potatoes on the tray on which we lay baking paper and bake at 220 degrees. Thyme and chili pepper must be added.
If you like crispy, keep a little longer in the oven. No, if you like it soft, keep it in the oven less.
Thanks @eldegulunsofrasi for the recipe .